Recently I made a quick trip to Houston for a doctor’s appointment. And, while I much prefer country living, I miss the food diversity of
I relished in spring rolls and my favorite dish, bún thịt nướng. For those who are not versed in the Vietnamese menu, let me explain. It comes in a bowl full of rice vermicelli noodles topped with fresh vegetables and grilled pork. I dump the fish dipping sauce,
Yum! I looked around and marveled. Asians, Hispanics, and African-Americans were chowing down around me. And, believe it or not, an African-American deputy sheriff was eating his noodles with chopsticks! Unfortunately, I don’t have his skill level.
What amazes me is that
It’s good to be back in Houston, if only for a day.
Do you have a favorite Vietnamese dish?